Today's Oishiy recipe is ''Jiro Ramen More More Garlic''. Don't try this ramen, because If your stomach is not strong enough. This is one of the famous at ramen shop now. The new category of ramen have taste that too strong with big bulk of serving and lot of pork oil and plenty of garlic. FATTY SALTY SOUPY RAMEN
---INGREDIENTS---
1 serving
Ramen Noodle 200g
Cabbage 75g
Bean Sprouts 100g
Garlic Paste 25g
Umami Seasoning 20g
-cooked-
Roast Pork Fillet
Roast Pork Stock 200ml
Roast Pork Sauce 45ml
Egg
---PROCEDURE---
1.In boiling water put cabbage, beans sprouts boil for about a minute, drain water and set aside.
2.In a pot put roast pork stock, boil.
3.Ramen bowl, put roast pork sauce, umami seasoning and set aside.
4.Boil water then put ramen noodle ( see instruction for cooking method) and remove ramen noodle.
5.Add boiled roast pork stock in a bowl, and ramen noodle.
6.Add cabbage, bean sprouts, grated garlic, roast pork, boiled egg (put the amount you like).
7.Serve while its hot.
8.Enjoy!
Here's how to cook ''Roast Pork Fillet and Boiled egg''. Soup and sauce are with this video...